Quick and Easy Celery and Egg Stir-fry ๐ฅ
This pairing of celery and eggs is light and delicious ๐๐๐ It's healthy, low in fat, and won't make you gain weight โ๏ธโ๏ธโ๏ธ The recipe is simple and quick to make...
Materials
Celery | 1 stalk |
Tomato | 1 |
Eggs | 4 |
Salt | 1 tablespoon |
White pepper | 1 tablespoon |
Chicken essence | 1 tablespoon |
Cooking oil | 1 tablespoon |
Green onion | 1 stalk |
How To Make
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Wash and chop the celery into sections.
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Boil water in a pot over high heat and blanch the celery.
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Drain and rinse under cold water.
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Chop into small pieces.
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Remove the stem from the tomato, wash it, and dice it.
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Chop the green onions.
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In a bowl, combine the celery, tomatoes, green onions, and eggs. Add salt, chicken essence, and white pepper.
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Mix everything well.
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Heat oil in a pan. Once hot, pour in the egg mixture without stirring.
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When the edges start to set, use a spatula to push the cooked egg towards the center, allowing the uncooked egg to flow to the edges.
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Cook until all the egg mixture is set.
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Delicious ๐๐๐