Mushroom Pork and Bamboo Shoots Sauce

Mushrooms, pork, scallion, ginger, garlic, chili... Cut and set aside.

Onion, cilantro, bay leaves, cinnamon and other spices are fried in oil until fragrant. When slightly yellow, remove the spices.

After frying the mushrooms until fragrant, add minced garlic and diced onion to stir-fry until fragrant.

Add diced bamboo shoots that have been drained and stir-fry.

Add fermented black beans and red chili, continue to stir-fry.

Serve with steamed buns 💯

Mix with noodles, absolutely delicious 💯