Curly Endive and Roasted Walnut Yogurt Salad (Oil-Free, Low-Fat)
A refreshing green salad made with homemade low-fat yogurt instead of mayonnaise, quick and oil-free!
Materials
Curly Endive | a handful |
Walnuts | 2-3 pieces |
Yogurt | 4 tablespoons |
Salt | to taste |
Black Pepper | to taste |
How To Make
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Wash and tear the curly endive into small pieces, then let it dry.
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Remove the walnut kernels and roast them in the oven or a skillet until fragrant and lightly browned.
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Mix the curly endive and walnuts together, then add yogurt, salt, and black pepper to taste.