🍀 Refreshing Chilled Bitter Lettuce
Chilled Bitter Lettuce is a refreshing cold dish primarily made with bitter lettuce, peanuts, and onions. This dish is easy to prepare and offers health benefits such as antibacterial properties, heat relief, anti-inflammatory effects, and improved eyesight.
Materials
| Bitter Lettuce | 1 head |
| Carrot | 1/2 piece |
| Onion | 1/2 piece |
| Garlic | 1 clove |
| Black Fungus | to taste |
| Salt | 1 g |
| White Sugar | 2 tablespoons |
| Light Soy Sauce | 2 tablespoons |
| Oyster Sauce | 1 tablespoon |
| Peanuts | to taste |
How To Make
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Prepare and wash all the ingredients!
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Trim the roots and chop the bitter lettuce into pieces.
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Soak the bitter lettuce in water with a spoonful of salt for ten minutes, then drain it.
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Boil the black fungus in hot water for 3 minutes.
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Cut the required ingredients into thin strips and set aside.
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Mix minced garlic with two tablespoons of white sugar, two tablespoons of light soy sauce, and one tablespoon of oyster sauce. Stir well and drizzle hot oil over it!
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Arrange the bitter lettuce on a plate with the prepared vegetables.
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Pour the freshly prepared dressing over the salad, and your refreshing Chilled Bitter Lettuce is ready! It’s super simple and delicious!
