Stir-Fried Garlic Sprouts with Eggs
A dish that adults and children love, simple yet nutritious.
Materials
Garlic sprouts | 1 bunch |
Eggs | 2 |
Soy sauce | 1 tablespoon |
Oyster sauce | 1 tablespoon |
Salt | to taste |
How To Make
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Cut the garlic sprouts into sections.
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Heat oil and fry the eggs first, then set aside.
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In hot oil, stir-fry the garlic sprouts until they soften.
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Add 1 tablespoon of soy sauce.
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Add 1 tablespoon of oyster sauce.
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Add a pinch of salt, stir-fry for a while, then add the eggs.
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Stir evenly and serve.
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Fresh and delicious, also nutritious.
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