1. Soak deer meat to remove impurities and enhance flavor. 2. Sauté garlic and cook the meat with black pepper for a savory delight. 3. Serve with broccoli and drizzle with black pepper sauce for a nutritious meal.

1. Mix the ingredients thoroughly and shape into 30-gram meatballs. 2. Steam for 10 minutes, then add eggshell powder and turmeric. 3. Store in the freezer and steam before serving.

1. Prepare lean meat and wild western ginseng into meatballs. 2. Soak and clean deer antler mushrooms and fish maw. 3. Steam ingredients for 1.5 hours for a rich, gelatinous soup full of flavor.

1. Prepare the deer tail by slicing it. 2. Soak ingredients overnight. 3. Blanch the chicken and mix with red dates. 4. Combine everything in a steamer for a nutritious soup enjoyed by the family.

1. Peel and chop carrot and potato; 2. Steam for 10 minutes; 3. Cook foie gras and combine with steamed veggies. 4. Add rice, egg, and mix in cornstarch to form cakes. 5. Pan-fry to golden perfection.

1. Prepare ingredients like pork tenderloin, tofu skin, and vegetables. 2. Marinate the meat and sauté spices for flavor. 3. Cook everything in a pot for a delightful hot pot experience that's perfect for cold winter days.

1. Learn to prepare a nourishing stew with deer tail and antler. 2. Discover the benefits of seahorse and pork kidney for health. 3. Follow easy steps to create a delicious, health-boosting dish.

1. Soak dried deer antler mushrooms for half an hour for enhanced flavor. 2. Prepare the ingredients by slicing green peppers and pork, then marinate the pork with seasonings. 3. Stir-fry cooked pork and mushrooms together for a delicious, satisfying dish.

1. Clean the chicken, blanch, and combine with chosen ingredients in a pot. 2. Simmer with deer antler and spices to create a nourishing stew for winter wellness. 3. Finish with goji berries for added flavor!

1. Knead and wash the pig's kidneys thoroughly before marinating. 2. Bring water to a boil and soak the kidneys for 10 minutes before stir-frying with lean meat and seasonings.

1. Soak deer horn mushrooms and prepare pork belly. 2. Fry pork belly until golden, add ginger and garlic. 3. Combine with mushrooms and sauces, stir-fry to perfection.

1. Clean and prepare the duck by cutting it into pieces and boiling with ginger. 2. Create a flavorful broth by simmering the duck with fish sauce and spices.

1. Prepare ingredients including pork tenderloin and egg wash. 2. Marinate and coat the pork with flour. 3. Fry and second fry the meatballs until golden. 4. Stir-fry with sauce and garnish to serve.

1. Discover how to prepare an authentic winter solstice fish and lamb soup. 2. Gather fresh ingredients including lamb, crucian carp, and seasonal vegetables. 3. Follow step-by-step instructions for a hearty and warming dish perfect for family gatherings.

1. Prepare the ingredients and steam them with Black-Boned Chicken and White Phoenix Pills. 2. Break apart the pills after steaming and add goji berries for added flavor.

1. Soak beef tendons and oxtails for tenderness. 2. Sauté aromatics and simmer with spices. 3. Pressure cook for melt-in-your-mouth results, topped with chestnuts for extra flavor.

1. Soak and prepare dried three mushrooms for flavor. 2. Blanch duck pieces to enhance broth clarity and taste. 3. Simmer with spices for a nourishing experience perfect for cold weather.

1. Prepare beef shank with salt. 2. Sear in hot oil until charred. 3. Stir-fry with ketchup and garlic. 4. Add red wine and roast for two and a half hours. 5. Garnish with bacon and mushrooms.

1. Discover a variety of festive dishes such as Jellyfish and Asparagus Salad and Eel with Sizzling Oil. 2. Learn how to prepare unique dishes like French-Style Deer Chops and Crispy Pigeon for your New Year's Eve celebration.

1. Enjoy delightful and simple meals like millet and sweet potato porridge. 2. Discover nutritious dinner options such as cowboy ribs with winter melon and stir-fried veggies.