Xianggan
Smoked Meat Stir-fried with Wugang Xianggan
1. Prepare ingredients: garlic chives, ginger, and smoked meat. 2. Stir-fry with chili for authentic flavor. 3. Simmer for the perfect spicy rice pairing.
Zero Cooking Skills: Xiangyang Beef Bone Recipe
1. Rinse and marinate beef bones overnight for maximum flavor. 2. Blanch beef bones and prepare cucumber for a refreshing side. 3. Sauté aromatics and pressure-cook for a delicious beef bone soup!
【Xianglan Xiaomei Recipe】Sauce Duck Tongue, The Ultimate Flavor!
1. Clean and prepare duck tongues before marinating. 2. Sauté aromatics in oil and mix with ingredients. 3. Cook duck tongues until tender and flavorful. 4. Reduce sauce for a glossy finish.
Children's Spleen and Stomach Nourishing Soup - Four God Soup
1. Soak ingredients: poria, fox nuts, lotus seeds, coix seeds for 2 hours. 2. Blanch pork ribs. 3. Combine all in a pot, add water, and boil, then simmer for 2 hours with salt.
Pickled Cabbage and Pig's Blood Soup - Important Steps You Might Not Know
1. Use fresh ingredients including pig's blood and pickled cabbage. 2. Follow key steps to ensure rich flavor and perfect consistency. 3. Enjoy this nostalgic dish that warms both heart and soul.
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