1. Cut chicken legs and prepare edamame. 2. Sauté aromatics and cook chicken. 3. Simmer with sauce for a delicious finish.

1. Cut beef tenderloin and marinate for 20 minutes. 2. Sauté garlic until golden and stir-fry beef cubes quickly. 3. Add garlic and serve the dish hot!

1. Clean the pig's stomach thoroughly before cooking. 2. Simmer with ginger and white pepper for a rich flavor. 3. Serve with sautéed shrimp for an extra treat.

1. Soak yellow beans for six hours. 2. Blanch pig skin with ginger for two minutes. 3. Cook with pressurized method for nutritious and delicious stewed dish.

1. Cut and fry stinky tofu. 2. Prepare pig intestines. 3. Sauté aromatics and vegetables. 4. Simmer with sauces. 5. Add pepper oil and serve.

1. Cut salted meat and sausage into small pieces. 2. Sauté until fragrant. 3. Combine with rinsed rice and cook. 4. Stir-fry vegetables, then mix with rice. Enjoy a delicious dish!

1. Rinse and marinate the pig liver for flavor. 2. Heat oil and sauté the liver to perfection. 3. Combine with flavorful sides and serve deliciously.

1. Clean and prepare pig kidneys for stir-frying. 2. Quick stir-fry with scallions, ginger, and garlic for a flavorful dish.

1. Marinate tofu with soy sauce and salt. 2. Prepare ginger and scallions. 3. Boil, cook, and serve a nutritious pig's blood tofu soup.

1. Prepare pig ears and fresh ingredients for stir-frying. 2. Stir-fry with chili peppers and season to taste for a delightful meal.

1. Start by marinating chicken thighs with spices. 2. Stir-fry with caramelized sugar and add vegetables. 3. Simmer until tender and enjoy a comforting meal!

1. Rinse and prepare the beef tripe and side ingredients. 2. Blanch the tripe and sauté with spices and vegetables for a flavorful dish.

1. Choose fresh duck and soak to remove the blood. 2. Sear duck until golden, then stir-fry with pickled vegetables. 3. Simmer with rice wine and spices for a flavorful soup.

1. Clean and prepare duck gizzards by removing skin. 2. Stir-fry with ginger and garlic for flavorful aroma. 3. Combine with edamame and lotus root slices for a nutritious dish. Serve and enjoy your healthy meal!

1. Cut duck blood into thick slices and prepare chives. 2. Sauté garlic, ginger, and chili, then add duck blood and season. 3. Stir-fry until cooked through and serve!

1. Tear or cut King Oyster Mushrooms, sprinkle minced garlic and chopped chili on top. 2. Steam for 5-10 minutes until soft, for a delicious dish that pairs well with rice.

1. Learn to make quick stir-fried cucumbers with tender garlic flavor. 2. This easy recipe ensures your cucumbers are crispy and flavorful in no time.

1. Prepare ingredients by salting cucumber for crunch. 2. Marinate pork, sauté with garlic, and stir-fry with cucumber until cooked. 3. Enjoy a refreshing and tender dish!

Learn how to make delicious soy sauce fried rice with this home cooking method. Packed with useful tips and tricks, this recipe is a must-try. Follow the step-by-step instructions to create a fragrant and flavorful dish. Enjoy the unique combination of soy sauce, dried radish, and fluffy rice in every bite.

Learn how to make delicious and fragrant braised pork ribs with green beans. This home-cooked dish is perfect as a side dish or main course. Follow the step-by-step instructions to create a flavorful meal.